Petolase 32g

Our Price: £1.25

Pectolase

Pectolase is sold in 32g tubs

Pectolase ensures the maximum yeild of juice from your fruit giving full flavoured homebrew wines and also prevents pectin hazes

Add 1 level teaspoon of pectolase per gallon

Dissolve the pectolase in 1/2 cup of luke warm water, add to must and shake well

If you are using pectolase with heated or boiled fruits add 2 teaspoons per gallon and add when cooled

Avoid inhaling, eye and skin contact as it may cause irritation